These sweet pineapple and kiwi popsicles have only 65 calories and they look impressive!
Slice 1 kiwi; evenly place slices in four ice pop molds; set aside. Coarsely chop remaining 2 kiwis.
Place pineapple juice, water, and chopped kiwis in blender; cover. Blend until smooth.
Pour pineapple juice mixture evenly into ice pop molds; freeze for at least four hours, or until set.
The Nutrition Facts box below provides estimated nutritional information for this recipe.