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Avocado Popsicles

Avocado Popcicles

Avocado and banana make these popsicles taste like rich ice cream, but they have less than 130 calories. With protein, fiber, and healthy fat, they're a satisfying snack.

Course Dessert
Cuisine American
Keyword avocado popsicles
Prep Time 10 minutes
Total Time 4 hours 10 minutes
Servings 4 Servings (1 pop each)
Calories 129 kcal
Author Openfit

Ingredients

  • 1 medium ripe avocado cut into chunks
  • 1 large ripe banana cut into chunks
  • ¼ cup reduced-fat (2%) plain Greek yogurt
  • 1 tsp. finely grated lime peel (lime zest)
  • 1 tsp. fresh lime juice
  • tsp. raw honey
  • 1 to 4 Tbsp. water

Instructions

  1. Place avocado, banana, yogurt, lime peel, lime juice, honey, and 1 Tbsp. water in blender; cover. Blend until smooth. If mixture is too thick add additional water.

  2. Pour avocado mixture evenly into ice pop molds; freeze for at least four hours, or until set.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.