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Oatmeal with Pears and Cinnamon

Oatmeal with Pears and Cinnamon

This yummy recipe has cooked pears and crisp raw pears for a combination of flavors and textures.

Course Breakfast
Cuisine American
Keyword oatmeal with pears
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings, about ½ cup each
Calories 134 kcal
Author Openfit

Ingredients

  • 2 cups water
  • 2 medium pears chopped, divided use
  • ¼ tsp. sea salt or Himalayan salt optional
  • 1 cup dry old-fashioned rolled oats
  • 1 tsp. ground cinnamon
  • 1 tsp. raw honey or pure maple syrup, optional

Instructions

  1. 2 cups water

    2 medium pears, chopped, divided use

    ¼ tsp. sea salt (or Himalayan salt) (optional)

    1 cup dry old-fashioned rolled oats

    1 tsp. ground cinnamon

    1 tsp. raw honey (or pure maple syrup) (optional)

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.