Made with whole fruit, coconut milk, and mini chocolate chips, it gets it's vibrant hue from a secret ingredient.
Place banana in plastic bag; freeze for 4 hours, or until completely frozen
Place coconut milk and spinach in blender (or food processor); cover. Blend until smooth.
Add frozen banana and extracts. Blend until smooth.
Add chocolate chips; mix well with a spoon or rubber spatula.
Pour into a freezer-safe container; freeze until set.
The Nutrition Facts box below provides estimated nutritional information for this recipe.