Start your morning with a boost of caffine and protein with this sweetend LADDER iced matcha latte.
Bring water to a gentle boil in a small sauce pan over medium-high heat. Add matcha powder and whisk to combine. Remove from heat and set aside.
Pour almond milk, LADDER Vanilla Whey or Vanilla Plant-Based Protein, and monk fruit sweetener into 16-oz. serving glass or mason jar. Using a handheld frother or whisk, mix until thoroughly combined and no clumps remain.
Add 1 cup of ice per glass. Top with ¼ cup of matcha.
Stir to combine. Enjoy!
The Nutrition Facts box below provides estimated nutritional information for this recipe.