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bowl of chocolate cashew butter oatmeal with ingredients | chocolate and cashew butter oatmeal

Chocolate and Cashew Butter Oatmeal

Say goodbye to plain ol' oatmeal in the morning. Level up the taste and nutritional content of your breakfast with this nutty, chocolatey, and filling oatmeal recipe!

Prep Time 4 minutes
Cook Time 1 minute
Total Time 5 minutes
Servings 1
Calories 486 kcal

Ingredients

  • 5 cashews, unsalted (approx. 1 Tbsp.)
  • 1 Deglet Noor date, pitted
  • 1¾ cups unsweetened almond milk
  • ½ cup dry rolled oats
  • 1 Tbsp. chia seeds
  • 1 scoop LADDER Plant Protein or Whey Protein - Chocolate
  • 1 Tbsp. cashew butter
  • 1 tsp. cacao nibs

Instructions

  1. Roughly chop cashews and date; set aside.

  2. Add almond milk, oats, and chia seeds to a small saucepot over medium heat; whisk to combine. Bring to a gentle boil; gently boil for 2 minutes. Remove from heat.

  3. Add protein powder to saucepot; whisk to combine.

  4. Pour oat mixture into a shallow serving bowl; swirl cashew butter over top. Sprinkle with cashews, date, and cacao nibs. Serve warm.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.