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Star Spangled Fruit Salad
This star-spangled fruit salad is so easy to make — simply cut watermelon into ½-inch thick slices and then cut with a small star-shaped cookie cutter.
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 Servings, about ½ cup each
Calories 21 kcal
Ingredients
- 1 cup fresh blueberries
- 1 cup cubed watermelon
Instructions
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Combine blueberries, and watermelon in a medium serving bowl; toss gently to blend.
Recipe Notes
Tip: To make this salad fun for 4th of July, slice watermelon into ½-inch thick slices and then cut with a small star-shaped cookie cutter. If you have a couple different sizes it looks even better! Place blueberries in a serving bowl and top with watermelon.
The Nutrition Facts box below provides estimated nutritional information for this recipe.