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Triple Berry Sangria

Triple Berry Sangria

Can a cocktail like sangria fit into a healthy eating plan? The answer is yes! This version has a touch of honey and a sweet combination of fresh berries.

Course Drinks
Cuisine Spanish
Keyword sangria
Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings 8 servings, 6 fl. oz each
Calories 152 kcal
Author Kirsten Morningstar

Ingredients

  • 1 Tbsp. water
  • 2 Tbsp. dark honey (like buckwheat, avocado, or wildflower)
  • ½ cup brandy (or cherry brandy)
  • 1 cup fresh blueberries
  • 1 cup fresh blackberries
  • 1 cup sliced strawberries
  • 1 (750-ml.) bottle pinot noir wine
  • 6 small strawberries
  • 6 leaves fresh mint

Instructions

  1. Combine water and honey in a small bowl. Microwave on high for 15 seconds; mix until well blended.
  2. Combine honey mixture, brandy, blueberries, blackberries, and sliced strawberries in a large pitcher; mix well.
  3. Add wine; mix well. Refrigerate for 2 hours.
  4. Evenly add sangria to eight glasses. Add a strawberry and mint leaf; serve immediately.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.