Can a cocktail like sangria fit into a healthy eating plan? The answer is yes! This version has a touch of honey and a sweet combination of fresh berries.
Course
Drinks
Cuisine
Spanish
Keyword
sangria
Prep Time10minutes
Cook Time1minute
Total Time11minutes
Servings8servings, 6 fl. oz each
Calories152kcal
AuthorKirsten Morningstar
Ingredients
1Tbsp.water
2Tbsp.dark honey(like buckwheat, avocado, or wildflower)
½cupbrandy(or cherry brandy)
1cupfresh blueberries
1cupfresh blackberries
1cupsliced strawberries
1(750-ml.) bottlepinot noir wine
6smallstrawberries
6leavesfresh mint
Instructions
Combine water and honey in a small bowl. Microwave on high for 15 seconds; mix until well blended.
Combine honey mixture, brandy, blueberries, blackberries, and sliced strawberries in a large pitcher; mix well.
Add wine; mix well. Refrigerate for 2 hours.
Evenly add sangria to eight glasses. Add a strawberry and mint leaf; serve immediately.
Recipe Notes
The Nutrition Facts box below provides estimated nutritional information for this recipe.