This easy Double Bean Chili made with bell pepper, garlic, and two types of beans is a mostly hands-off endeavor is done in under an hour.
Add onion and bell pepper; cook, stirring frequently, for 5 to 6 minutes, or until onion is translucent.
Add garlic; cook, stirring frequently, for 1 minute.
Add tomatoes, beans, chili powder, oregano, cumin, and salt. Bring to boil, stirring occasionally. Reduce heat to medium-low; cook, covered, stirring occasionally, for 30 minutes.
The Nutrition Facts box below provides estimated nutritional information for this recipe.