Print
Spicy Sweet Potato Fries
Love sweet potato fries but want to avoid all the grease? These healthier, Baked Sweet Potato Fries feature a savory spice blend are mega delicious.
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 3 servings
Calories 161 kcal
Ingredients
- 2 large yams peeled, cut into ½-inch thick lengthwise batons
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. ground chili powder
- sea salt or Himalayan salt to taste; optional
Instructions
-
Heat oven to 400° F.
-
Place sweet potatoes in a large bowl. Drizzle with oil; toss gently to coat.
-
Season with chili powder and salt; toss gently to coat.
-
Spread potatoes in a single layer on a baking sheet lined with parchment paper.
-
Bake for 20 to 30 minutes, turning once, until brown and tender.
-
Cool for 5 minutes before serving.
Recipe Notes
The Nutrition Facts box below provides estimated nutritional information for this recipe.