Hummus-Filled Eggs

For a protein-packed snack, try these hummus-filled eggs topped with kalamata olives and smoked paprika. The combination of flavors is more exciting than your average deviled egg. And, each serving is extremely satisfying pieces!

Hummus Filled Eggs
5 from 1 vote

Hummus-Filled Eggs

For a protein-packed snack that's sure to satisfy, try this recipe for Hummas-filled eggs topped with tangy Kalamata olives and smoked paprika.
Course Breakfast
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings, 8 egg halves each
Calories 223 kcal
Author Openfit


  • 8 large hard-boiled eggs cut in half lengthwise
  • ½ cup prepared hummus
  • 10 Kalamata olives chopped
  • Ground smoked paprika (to taste; optional)


  1. Fill each egg white half with 1½ tsp. hummus.
  2. Sprinkle evenly with olives and paprika. Serve immediately.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.

Photo by Kirsten Morningstar