Grilled Salmon With Orange Marinade
Grilled Salmon With Orange Marinade

If you’re looking for an easy meat to marinade, salmon is a great go-to option. It quickly absorbs all the spices and seasonings of a sauce to create a flavor-filled dish.

This grilled salmon recipe embraces the sweetness of citrus and zings your palate with just the right amount of chili and cayenne.

Grilled Salmon with Orange Marinade
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Grilled Salmon With Orange Glaze

This easy grilled salmon with orange and chili powder has a delicious sweet-and-spicy flavor.

Course Main Course
Cuisine American
Keyword grilled salmon
Prep Time 5 minutes
Cook Time 16 minutes
Total Time 1 hour 21 minutes
Servings 4 servings
Calories 278 kcal
Author Openfit



  1. Combine orange juice, lemon juice, honey, chili powder, cumin, salt, and cayenne in a small bowl; whisk to blend.

  2. Place salmon in a shallow glass pan; top with marinade. Cover and refrigerate for 20 to 60 minutes.

  3. Preheat grill or broiler to high.

  4. Grill or broil salmon for 6 to 8 minutes on each side, brushing occasionally with marinade, or until salmon flakes easily when tested with a fork.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.

Nutrition Facts
Grilled Salmon With Orange Glaze
Amount Per Serving (1 serving)
Calories 278 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 94mg 31%
Sodium 411mg 17%
Total Carbohydrates 9g 3%
Dietary Fiber 1g 4%
Sugars 7g
Protein 34g 68%
* Percent Daily Values are based on a 2000 calorie diet.